Ji Ji Wanton Noodle Specialist
Introduction to Ji Ji Wanton Noodle Specialist
Located in Singapore's bustling Hong Lim Market and Food Centre, Ji Ji Wanton Noodle Specialist is a beloved eatery that has delighted locals and tourists for decades. Known for its delectable wanton noodles, this stall offers a culinary experience that captures the essence of traditional hawker food. With over 50 years of history, Ji Ji continues to serve delicious, authentic wanton noodles, preserving its legacy with every bowl.
The Legacy of Ji Ji Wanton Noodles
Founded by the Lim family in the 1960s, Ji Ji Wanton Noodle Specialist started as a humble pushcart and has grown into a celebrated food stall. The family's dedication to maintaining their original recipe and techniques ensures that each bowl of noodles reflects their rich culinary heritage. This commitment to tradition has kept Ji Ji's wanton noodles a favorite among food enthusiasts for generations.
The Star of the Menu: Wanton Noodles
Ji Ji's wanton noodles are the highlight of their menu, featuring springy egg noodles, succulent char siu (barbecued pork), and plump wantons filled with savory minced pork. The noodles are tossed in a fragrant soy-based sauce, with a hint of lard oil for extra richness. Each component is meticulously prepared to create a harmonious blend of textures and flavors, making every bite a delight.
The Perfect Wanton Noodles
What sets Ji Ji's wanton noodles apart is their meticulous attention to detail. The noodles are cooked to the perfect al dente texture, providing a satisfying bite. The char siu is marinated and roasted to perfection, resulting in tender, flavorful slices. Handmade daily, the wantons boast a delicate wrapper that encases the juicy filling. The aromatic sauce ties all the elements together, creating a symphony of taste.
Beyond Wanton Noodles
While the wanton noodles are the star, Ji Ji offers a variety of other delectable dishes. Their dumplings, packed with a savory mix of pork and shrimp, are a must-try. The hearty soups, infused with traditional Chinese herbs, provide a comforting and nutritious option. Each dish is crafted with the same dedication to quality, ensuring a consistently delicious dining experience.
Traditional Flavors with Modern Twists
Ji Ji Wanton Noodle Specialist also experiments with modern twists on their traditional recipes. They occasionally introduce special editions, such as truffle-infused wanton noodles, which offer a contemporary take on classic flavors. These innovations keep the menu exciting and cater to adventurous palates while honoring their roots.
Atmosphere and Ambiance
The atmosphere at Ji Ji Wanton Noodle Specialist is bustling and vibrant, typical of a busy hawker center. The open seating and communal tables create a lively dining environment where patrons can enjoy their meals amidst the energy of Maxwell Food Centre. The friendly staff and quick service further enhance the experience, making it a favorite spot for both locals and tourists.
Why You Should Visit
For anyone seeking a taste of traditional Singaporean cuisine, Ji Ji Wanton Noodle Specialist is a must-visit. Their commitment to preserving the authentic flavors of wanton noodles, combined with their willingness to innovate, makes them a standout in the culinary scene. Whether you're a long-time fan or a first-time visitor, a meal at Ji Ji is sure to leave you craving more.
Ji Ji Wanton Noodle Specialist, located in Hong Lim Market and Food Centre, offers a nostalgic taste of traditional wanton noodles with a modern twist. Known for their meticulous preparation and rich flavors, this family-run stall has been a favorite for over 50 years. Perfect for those seeking authentic Singaporean hawker food. For more details, visit Ji Ji Wanton Noodle Specialist on Michelin Guide.
Ji Ji Wanton Noodle Specialist
531A Upper Cross St, #02-48/49, Singapore 051531
https://maps.app.goo.gl/t98T6Xr8LTvmu3Af8
Opening Hour:
Monday, 9:30 am–3 pm, 5–7 pm
Tuesday, 9:30 am–3 pm, 5–7 pm
Wednesday, 9:30 am–3 pm, 5–7 pm
Thursday, Closed
Friday, 9:30 am–3 pm, 5–7 pm
Saturday, 9:30 am–3 pm, 5–7 pm
Sunday, 9:30 am–3 pm, 5–7 pm