2024 Singapore Sparkler Mocktail Recipe
Singapore Sparkler Mocktail š
Ingredients:
- Sparkling Grape Juice ā 120ml (a bubbly blast! š)
- Pineapple Juice ā 60ml (for that tropical twist! š)
- Lime Juice ā 15ml (a zesty zing! š)
- Simple Syrup ā 10ml (just a touch of sweetness! šÆ)
- Fresh Mint Leaves (a minty marvel! šæ)
- Pomegranate Seeds (for a pop of color and flavor! š„)
- Crushed Ice (to keep it cool and crisp! āļø)
Garnish:
- A Pineapple Wedge (for that fancy flair! š)
- A Sprig of Mint (because it's mint to be! šæ)
Instructions:
- Muddle the Mint: Gently muddle a few mint leaves at the bottom of a shaker. This is to release the flavors, not to pulverize them! šæš„
- Mix It Up: Add the sparkling grape juice, pineapple juice, lime juice, and simple syrup to the shaker. Give it a gentle stir ā we don't want to lose the fizz! š„¤š
- Ice, Ice, Baby: Fill a tall glass with crushed ice. It's like a mini iceberg! āļø
- Pour and Adore: Strain the mixture into the glass over the ice. Watch the colors blend! š
- Garnish Galore: Add a sprinkle of pomegranate seeds, a wedge of pineapple, and a sprig of mint for that Instagram-worthy look. šøāØ
- The Final Fizz: Top it off with a little more sparkling grape juice if needed. Let's keep the sparkle going! š
- Sip and Enjoy: Stir gently, sip, and let the "Singapore Sparkler" take you on a fizzy journey of delight! š¹š
Perfect for toasting to new beginnings, this mocktail is a celebration in a glass! Cheers to embracing change with a sip of something spectacular! š„³šøš