A Haven for Pasta Lovers

Tipo Pasta Bar, located in the bustling Kampong Glam district of Singapore, is more than just another Italian restaurant. It's a vibrant spot dedicated to crafting handmade pasta with an artistic flair. From the moment you step into Tipo, the cozy yet contemporary ambiance invites you to unwind and prepare for a culinary adventure that redefines traditional pasta. The open kitchen concept further enhances the experience, allowing diners to witness the careful preparation and dedication that goes into each dish.

The Art of Handmade Pasta

What sets Tipo Pasta Bar apart is its commitment to fresh, handmade pasta. Every day, the restaurant produces its pasta in-house using high-quality semolina flour and a variety of natural ingredients to infuse colors and flavors. Whether you opt for the classic squid ink pasta or venture into more unique creations like beetroot fusilli or saffron pappardelle, there's always something new and exciting to try. This focus on fresh, artisanal pasta ensures that each bite is rich in texture and flavor, offering a truly authentic experience.

A Menu Tailored to Your Taste

At Tipo, the menu is designed with customization in mind, allowing diners to tailor their meals to their specific tastes. Start by choosing your preferred pasta type, then select from a variety of sauces ranging from a hearty beef ragu to a lighter aglio olio. To complete your dish, add in a selection of toppings such as tender braised beef, fresh seafood, or an assortment of vegetables. This build-your-own approach not only caters to individual preferences but also encourages creativity, making each visit to Tipo a unique culinary experience.

Flavorful Combinations and Unique Creations

For those who prefer to leave the decision-making to the experts, Tipo also offers a selection of signature dishes that showcase the kitchen's creativity. The popular Pink Sauce—a creamy concoction of tomato and cream with a hint of spice—is a crowd favorite, perfectly complementing the house-made pasta. Another standout is the Lemon Curd Chicken, which marries the tangy brightness of lemon with the richness of slow-cooked chicken, creating a dish that’s both refreshing and comforting. These signature dishes highlight Tipo's ability to innovate while staying true to the essence of Italian cuisine.

Dessert and Drinks to Complete the Meal

No meal at Tipo Pasta Bar would be complete without exploring their dessert and drink offerings. The dessert menu, though small, packs a punch with items like the decadent Tiramisu, which strikes the perfect balance between rich mascarpone and coffee-soaked ladyfingers. For a lighter finish, the Lemon Ricotta Cheesecake offers a zesty contrast to the meal. Pair your dessert with one of their house-infused sodas or a glass of wine from their carefully curated list to round off your dining experience.

A Community Favorite with a Growing Reputation

Tipo Pasta Bar has quickly become a favorite among locals and tourists alike, thanks to its dedication to quality and innovation. The restaurant's growing popularity is a testament to its ability to offer something different in a crowded food scene. With its combination of fresh, handmade pasta, customizable options, and creative dishes, Tipo continues to stand out as a must-visit destination for pasta enthusiasts in Singapore.

Visit Tipo Pasta Bar Today

Whether you’re a pasta purist or someone looking to try something new, Tipo Pasta Bar offers an inviting space where you can enjoy a meal that’s both comforting and exciting. So the next time you find yourself in Kampong Glam, make sure to stop by Tipo for a taste of fresh, handcrafted pasta with a twist.

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Tipo Pasta Bar — Aliwal
28 Aliwal St, #01-07, Singapore 199918
https://maps.app.goo.gl/75nWWBhyArQwqYKB7
Opening Hour:
Wednesday, 11 am–10 pm
Thursday, 11 am–10 pm
Friday, 11 am–10 pm
Saturday, 11 am–10 pm
Sunday, 11 am–10 pm
Monday, 11 am–10 pm
Tuesday, 11 am–10 pm

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