Spring Court: Singapore's Oldest Chinese Restaurant

August 23, 2024

Established in 1929, Spring Court is Singapore’s oldest Chinese restaurant. Located in Chinatown, it has become a culinary landmark, offering a wide range of traditional Chinese dishes that reflect the rich heritage of Singaporean cuisine. The restaurant is family-run, now managed by the fourth generation of the founding family, and it continues to be a favorite for both locals and tourists.

Photo: Teck Boon

Peking Duck: A Signature Experience

One of Spring Court’s standout dishes is the Peking Duck, an experience that diners eagerly anticipate. The crispy skin and succulent meat are expertly carved tableside, served with pancakes, cucumbers, and a rich hoisin sauce. It’s a must-try for anyone visiting the restaurant, showcasing the finesse and flavor that Spring Court has perfected over the decades.

Photo: Dongkun Lee

Dim Sum Delights: A Tradition Preserved

Spring Court also offers an extensive dim sum menu, available daily. Classics like Har Gao (shrimp dumplings), Siew Mai, and Char Siew Bao (BBQ pork buns) are made fresh, preserving the traditional techniques that have been passed down through generations. The variety and quality make it a popular choice for dim sum enthusiasts.

Photo: Dave Teo

A Diverse Menu for Every Occasion

Beyond its signature dishes, Spring Court’s menu is expansive, featuring a mix of seafood, meats, and vegetarian options. From Steamed Soon Hock (Marble Goby) to Crispy Chicken with Prawn Paste, each dish is crafted with care, ensuring a memorable dining experience. The restaurant also caters to large family gatherings and celebrations, offering banquet-style dining with a selection of set menus.

Photo: Cheryl Teng

Elegant and Spacious Dining Ambiance

Spring Court’s current location in Chinatown offers a blend of old-world charm and modern elegance. The multi-level restaurant can accommodate large groups, making it ideal for weddings, corporate events, and family celebrations. The décor pays homage to its heritage while providing a comfortable and inviting atmosphere for diners.

Conclusion: A Legacy of Flavors

Spring Court continues to be a pillar of Singapore’s culinary landscape, offering timeless Chinese dishes that have delighted generations. Whether you’re savoring their iconic Peking Duck or indulging in dim sum, a meal at Spring Court is a journey through Singapore’s rich culinary history.

52-56 Upper Cross St, Singapore 058348
https://maps.app.goo.gl/tskKQ2UVTkuhHdZ9A
Opening Hour:
Friday, 11 am–3 pm, 6–10 pm
Saturday, 11 am–3 pm, 5:30–10 pm
Sunday, 11 am–3 pm, 5:30–10 pm
Monday, 11 am–3 pm, 6–10 pm
Tuesday, 11 am–3 pm, 6–10 pm
Wednesday, 11 am–3 pm, 6–10 pm
Thursday, 11 am–3 pm, 6–10 pm
Website

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Vanakam India Eko Botanic in Johor Bahru offers an authentic Indian dining experience with its diverse menu, inviting ambiance, and exceptional service. From flavorful curries to indulgent desserts, this restaurant is a culinary gem that promises a memorable journey.

The Marco Polo Kitchen: Diverse Italian Flavors, Combining Western and Asian

The Marco Polo Kitchen in Johor Bahru offers a unique fusion of Western and Asian cuisines, creating an extraordinary dining experience. With its elegant ambiance, innovative menu, and exceptional service, it's the perfect place to embark on a culinary adventure.

A Taste of France in the Heart of Johor Bahru

Chez Papa French Bistro and Wine Bar in Johor Bahru offers an authentic French dining experience with its exquisite menu, fine wines, and elegant ambiance. With exceptional service and a cozy setting, it's the perfect place to indulge in the flavors of France.

Restoran Woon Kiang: Authentic Teochew Cuisine and Kway Chap

Restoran Woon Kiang in Johor Bahru offers an authentic Teochew dining experience with flavorful dishes, excellent service, and a warm atmosphere. Must-try dishes include braised duck, salted vegetable with tofu soup, and kway chap. 

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Connoisseur Food Generation – Redefining Dining in Johor Bahru

For those in search of a fine dining experience that pushes boundaries while maintaining elegance, Connoisseur Food Generation is the place to be. Its innovative fusion dishes, artful presentation, and refined setting make it a standout in Johor Bahru.

Nyonya Dynasty – A Taste of Authentic Peranakan Cuisine in Johor Bahru

For those seeking a dining experience steeped in culture and history, Nyonya Dynasty in Johor Bahru is a gem. With its authentic flavors, generous portions, and welcoming atmosphere, it’s the perfect place to savor the unique blend of influences that make Nyonya cuisine so special.

September 16, 2024

September 16, 2024

Picanhas' – Elevating Steak Nights in Singapore

If you’re a steak lover in Singapore, Picanhas’ should be on your radar. Its focus on a single cut of beef allows for a memorable dining experience that is both satisfying and affordable.

September 16, 2024

September 16, 2024

Indulge in Your Pancake Cravings

Embark on a pancake adventure across Singapore, from the thick Japanese soufflé pancakes at Gram Café & Pancakes in VivoCity to the innovative creations at The Bravery on Amoy Street. Discover where to indulge in your pancake cravings with our guide to the city's top spots for these fluffy treats.

September 13, 2024

September 13, 2024

Adam Road: Prawn Mee Renowned for its Rich Flavors

Renowned for its rich, flavorful prawn noodles. This blog reviews the stall’s history, signature dishes, and exceptional service, making it a must-visit for food enthusiasts in Singapore.

September 13, 2024

September 13, 2024

Top-Notch Kuey Chap at Toa Payoh

大佬粿汁 in Singapore specializes in Kuey Chap, offering a rich broth and tender pork offal with flat rice noodles. Known for authentic Teochew flavors and traditional cooking methods, this stall stands out for its dedication to quality and cultural heritage in a bustling hawker center setting.

September 13, 2024

September 13, 2024

Berlin65: Where Authentic German Flavors Meet Singaporean Vibrance Copy

Dive into the heart of Singapore to discover Berlin65, a culinary haven offering authentic German cuisine with a local twist. From hearty bratwursts to refreshing beers, Berlin65 promises an unforgettable dining experience. Let's explore what makes this spot a must-visit for food enthusiasts.

September 13, 2024

September 13, 2024

Roast & Coffee - Retro Garden 1968: A Nostalgic Café Experience in Johor

Roast & Coffee - Retro Garden 1968 is a delightful fusion of nostalgia and modern café culture. With its retro décor, high-quality coffee, and delicious food, it has quickly become a favorite spot for those looking for a laid-back dining experience in Johor Bahru.

September 12, 2024

September 11, 2024

Savoring Tradition at G. Cheong Fun Restaurant in Johor

G. Cheong Fun Restaurant in Johor Bahru offers an authentic dining experience specializing in traditional chee cheong fun. With its freshly made rice noodle rolls and a variety of fillings, the restaurant provides a warm and inviting atmosphere for both locals and visitors seeking genuine flavours.

September 12, 2024

September 11, 2024

Warakuya Japanese Restaurant: A Taste of Japan in Johor

For those in Johor Bahru looking for an authentic Japanese dining experience, Warakuya Japanese Restaurant is a top contender. From the extensive menu of traditional dishes to the fresh sushi and sashimi, this restaurant offers a little slice of Japan right in the heart of Johor.

September 11, 2024

September 11, 2024

Discovering Verbena Patisserie: A Must-Visit Bakery in Johor

For those in Johor Bahru or nearby, Verbena Patisserie is a bakery that shouldn't be missed. From their expertly crafted pastries to freshly baked bread and exquisite cakes, there's something for everyone here.

September 11, 2024

September 11, 2024