Song Zhou Luo Bo Gao: Discovering Singapore's Best Radish Cake

July 12, 2024

A Hidden Gem in Bedok

Tucked away in the bustling Bedok Interchange Hawker Centre, Song Zhou Luo Bo Gao is a hidden gem that has been delighting locals with its mouth-watering radish cake for decades. This humble stall is a testament to the enduring appeal of traditional Teochew cuisine in Singapore's vibrant hawker scene.

Photo: Sean Yong

A Family Legacy

Song Zhou Luo Bo Gao has been a family-run business since its inception. The stall was established by Mr. Tan, a Teochew immigrant who brought with him the secret family recipe for the perfect radish cake. Over the years, this recipe has been lovingly preserved and passed down through generations, ensuring that each plate of radish cake is a tribute to its rich culinary heritage.

Photo: Healthy Life

The Perfect Radish Cake

What makes Song Zhou's radish cake so special is the meticulous preparation and quality ingredients that go into every batch. The radish cake, or "luo bo gao," is made from grated white radish mixed with rice flour to create a smooth, firm texture. This mixture is then steamed to perfection before being cut into bite-sized pieces and stir-fried with eggs, preserved radish, and garlic. The result is a dish that is crispy on the outside, tender on the inside, and bursting with savory goodness.

Photo: Pohboon Yeo

A Symphony of Flavors

The radish cake at Song Zhou is a symphony of flavors and textures. The preserved radish, or "chye poh," adds a delightful crunch and a hint of sweetness that complements the soft, savory radish cake. The addition of garlic and eggs creates a rich, aromatic profile that keeps customers coming back for more. Each bite is a perfect balance of sweet, savory, and umami flavors that dance on the palate.

Photo: Faeryn Ng

Customizable Delights

One of the reasons for Song Zhou's enduring popularity is the customizable nature of their radish cake. Customers can choose between the white version, which is simply stir-fried with eggs and chye poh, or the black version, which includes a generous drizzle of sweet dark soy sauce. Both versions are equally delicious, offering a unique twist on the traditional radish cake.

Photo: Kenneth Lopez

Affordable Indulgence

In a city known for its diverse culinary offerings, Song Zhou Luo Bo Gao stands out as an affordable indulgence. A plate of their delicious radish cake costs just a few dollars, making it accessible to everyone. This affordability, combined with the exceptional quality of the food, has made Song Zhou a favorite among locals and tourists alike.

Photo: Leica G

A Must-Visit for Food Enthusiasts

For food enthusiasts seeking an authentic taste of Teochew cuisine, Song Zhou Luo Bo Gao is a must-visit. The stall's commitment to preserving traditional cooking methods and recipes ensures that each plate of radish cake is a true representation of Singapore's culinary heritage. The friendly service and bustling atmosphere of Bedok Interchange Hawker Centre add to the overall dining experience, making it a memorable stop for any food lover.

Easily Accessible Location

Located in the heart of Bedok, Song Zhou Luo Bo Gao is easily accessible via public transport. The nearest MRT station is Bedok, just a short walk away. The stall's central location makes it a convenient destination for anyone exploring the eastern part of Singapore.

Conclusion: A Taste of Tradition

Song Zhou Luo Bo Gao is more than just a hawker stall; it's a celebration of tradition and flavor. Its unwavering commitment to quality, affordability, and authentic Teochew recipes has earned it a special place in the hearts of many. Whether you're a local or a tourist, a visit to Song Zhou Luo Bo Gao promises an unforgettable culinary experience. Don’t miss the chance to savor this iconic radish cake and discover why it remains a beloved fixture in Singapore's hawker scene.

Song Zhou Luo Bo Gao, located at Bedok Interchange Hawker Centre, is renowned for its authentic and flavorful radish cake. Established by Mr. Tan, this family-run stall uses a traditional Teochew recipe passed down through generations. Offering both white and black versions of the dish, Song Zhou Luo Bo Gao delivers a perfect balance of sweet, savory, and umami flavors at an affordable price, making it a must-visit for anyone exploring Singapore's culinary delights.

Song Zhou Luo Bo Gao
208B New Upper Changi Rd, #01-37, Singapore 462208
https://maps.app.goo.gl/RzpRKUrMoHJc6Fwg6
Opening Hour:
Friday, 6:30 am–8 pm
Saturday, 6:30 am–8 pm
Sunday, Closed
Monday, 6:30 am–8 pm
Tuesday, 6:30 am–8 pm
Wednesday, 6:30 am–8 pm
Thursday, 6:30 am–8 pm

Previous post

Next post

There is no previous post.
There is no next post.

Latest posts