A Taste of Tradition Meets Modernity

Japanese Cuisine with a Vegetarian Twist

Herbivore excels in blending traditional Japanese cuisine with innovative vegetarian recipes. Located in the vibrant neighborhood of Bugis, this restaurant captures the essence of Japanese culinary artistry while remaining entirely meat-free. The menu features classic dishes such as sushi, sashimi, and tempura, all meticulously crafted to deliver authentic flavors without compromising on the vegetarian ethos.

The Allure of Plant-Based Sashimi

One of Herbivore's standout dishes is its plant-based sashimi. Made from konjac, a gelatinous plant root, these sashimi slices are strikingly similar in texture and taste to their fish counterparts. The presentation is impeccable, with each piece arranged beautifully on the plate, garnished with fresh wasabi and pickled ginger.

Western Delights with a Vegetarian Flare

A Fusion of Flavors

Herbivore isn't just about Japanese cuisine. The restaurant also boasts an impressive selection of Western dishes, reimagined for the vegetarian palate. From creamy pasta to hearty burgers, there's something to satisfy every craving. The fusion of Western and Japanese influences results in a diverse menu that caters to a wide range of tastes.

The Ultimate Veggie Burger

The Veggie Burger at Herbivore is a must-try. Featuring a patty made from a blend of beans, mushrooms, and spices, it's both juicy and flavorful. Topped with fresh lettuce, tomato, and a special house-made sauce, this burger is served with a side of crispy fries, making it a complete and satisfying meal.

Crafting Comfort in Every Bite

The Art of Tempura

Herbivore's vegetable tempura is a testament to the restaurant's dedication to quality and taste. Each piece of vegetable is lightly battered and fried to perfection, resulting in a crispy, golden exterior while maintaining a tender interior. Served with a dipping sauce that's both tangy and savory, this dish is a delight for the senses.

Comforting Soups and Stews

For those seeking a comforting meal, Herbivore offers a range of soups and stews. The hearty miso soup, enriched with tofu and seaweed, is a perfect starter. The vegetable hotpot, brimming with fresh vegetables and tofu, simmered in a flavorful broth, is ideal for sharing and warms the soul.

Sweet Endings: Desserts to Savor

Decadent Vegan Desserts

No meal at Herbivore is complete without indulging in their dessert offerings. The vegan chocolate cake is rich and moist, with a deep cocoa flavor that satisfies any sweet tooth. Another favorite is the matcha green tea ice cream, made from high-quality matcha powder, offering a refreshing end to the meal.

Traditional Japanese Sweets

For a more traditional finish, try the mochi. These chewy rice cakes, filled with sweet red bean paste, are a delightful treat. Herbivore’s mochi comes in various flavors, each providing a unique taste experience.

An Inviting Atmosphere

Cozy and Contemporary Decor

Herbivore's interior design strikes a balance between cozy and contemporary. The wooden furnishings, soft lighting, and tasteful decor create a warm and inviting ambiance. Whether you're dining with friends, family, or enjoying a solo meal, the setting enhances the overall dining experience.

Friendly and Attentive Service

The staff at Herbivore are known for their friendly and attentive service. They are knowledgeable about the menu and are always ready to provide recommendations based on your preferences. This level of service ensures that every visit is pleasant and memorable.

Sustainability and Health

Commitment to Sustainability

Herbivore is committed to sustainability, using locally sourced and organic ingredients whenever possible. This not only supports local farmers but also ensures that the food is fresh and of the highest quality. The restaurant's efforts in sustainability extend to their minimal use of plastic and emphasis on recycling.

Health Benefits of a Vegetarian Diet

Dining at Herbivore not only delights your taste buds but also contributes to a healthier lifestyle. A vegetarian diet is known for its numerous health benefits, including improved digestion, lower cholesterol levels, and a reduced risk of chronic diseases. Herbivore’s menu is carefully crafted to provide balanced and nutritious meals.

A Must-Visit for Food Enthusiasts

A Culinary Destination

Herbivore stands out as a top choice for vegetarian dining in Singapore. Its unique blend of Japanese and Western cuisines, coupled with an inviting atmosphere and commitment to sustainability, makes it a must-visit for food enthusiasts. Whether you're a vegetarian or simply looking to explore new flavors, Herbivore promises a delightful dining experience that will leave you wanting more.

Visit Herbivore today and indulge in a culinary adventure that celebrates the best of vegetarian cuisine. With its creative menu and dedication to quality, this restaurant is sure to impress and satisfy every palate.

Herbivore
190 Middle Rd, #01-13/14 Fortune Centre, Singapore 188979
https://maps.app.goo.gl/NerUZj47WfxSEvHK8
Opening Hour:
Tuesday, 11:30 am–2:30 pm, 5–9 pm
Wednesday, 11:30 am–2:30 pm, 5–9 pm
Thursday, 11:30 am–2:30 pm, 5–9 pm
Friday, 11:30 am–2:30 pm, 5–9 pm
Saturday, 11:30 am–2:30 pm, 5–9 pm
Sunday, 11:30 am–2:30 pm, 5–9 pm
Monday, 11:30 am–2:30 pm, 5–9 pm

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