Where Nature Meets Imagination: Vanda's Mochi Gelato at 313@Somerset
Where Nature Meets Imagination
Vanda Botanical Desserts explores the unique harmony of botanical gelato flavours, crafted with authenticity by Italian Chef Loris Massimini, who learned the fine art of gelato making from Chiccheria Gelateria's world-famous Chef Manuela Presenti. Using traditional gelato-making techniques and natural ingredients made entirely from scratch, Vanda takes inspiration from the blend of flowers, spices, and herbs found across Asia.
The 313@Somerset outlet is conveniently located on Level 1, just a few steps from the escalator coming up from Somerset MRT Station — about a minute's walk from Exit B.
Singapore's First Japanese Mochi Gelato
Vanda made waves as the home of Singapore's first Botanical Mochi Gelato — offering the option to have your gelato wrapped in a soft mochi skin, a genuinely distinctive twist that set the brand apart when it entered the local dessert scene. It's a fun textural contrast that pairs surprisingly well with the gelato's delicate botanical flavours.
The kiosk also lets customers sample flavours before ordering, a thoughtful touch that regulars consistently appreciate given how unusual some of the botanical combinations can be. Vanda occasionally runs promotions on ice cream tubs too, for those wanting to bring a favourite flavour home.
Pro Tip: Footfall is high at this Level 1 location, so do expect a short wait during peak hours — visiting slightly outside lunch and evening rush makes for a more relaxed browse through the flavour range.
What to Order
Vanda's 12 gelato flavours are infused with fruity, herbal, and floral ingredients, all natural. The Chrysanthemum Goji Berries gelato is creamy and genuinely unusual, while Lemon Mint offers a bright, refreshing alternative. The Pandan Coconut ($4.90) impresses with an uber-creamy texture, pleasant pandan aroma, and subtle coconut finish.
For purists, Vanda also serves excellent classics including Pistachio ($4.90), made with Californian pistachios and studded with fragrant bits of nut, and Bacio ($4.90), a dark chocolate hazelnut blend. The Black Sesame is another customer favourite, frequently praised for its rich, authentic taste.
Outlet Details
| Mall | Unit | Address | Contact | Google Maps |
|---|---|---|---|---|
| 313@Somerset | #01-16/17 | 313 Orchard Road, 313@Somerset, Singapore 238895 | +65 6291 6678 | View on Google Maps |
Opening Hours
| Day | Hours |
|---|---|
| Monday | 10:00am – 11:00pm |
| Tuesday | 10:00am – 11:00pm |
| Wednesday | 10:00am – 11:00pm |
| Thursday | 10:00am – 11:00pm |
| Friday | 10:00am – 11:00pm |
| Saturday | 10:00am – 11:00pm |
| Sunday | 10:00am – 11:00pm |
Note: Vanda Botanical Desserts is not a halal-certified eatery. Hours may be adjusted during public holidays or mall-wide events, so it's worth checking the outlet's live status on Google Maps before you head down.
Follow & Learn More
Vanda Botanical Desserts shares updates on new flavours and seasonal offerings through its official channel:
| Platform | Link |
|---|---|
| Official Website | vandadesserts.com |
At the time of writing, no official Facebook, Instagram, TikTok, or e-commerce and marketplace storefronts such as Shopee or Lazada have been confirmed for the brand, so visiting one of its two Orchard Road kiosks — 313@Somerset or Takashimaya — remains the best way to enjoy the full flavour range.
Getting to Vanda Botanical Desserts at 313@Somerset
Vanda Botanical Desserts is located on Level 1 of 313@Somerset, roughly a minute's walk from Exit B of Somerset MRT station (NS23), making it a genuinely convenient stop for a refreshing gelato while shopping on Orchard Road. For exact directions and current opening status, tap the map link below.
Get directions to Vanda Botanical Desserts 313@Somerset on Google Maps
Pro Tip: Take advantage of the free sampling before you commit — with botanical flavours like chrysanthemum goji and lemon mint on offer, tasting first is the easiest way to find your favourite.
