‍Savory Galettes: Gluten-Free and Packed with Flavor

French Fold’s galettes are made from imported buckwheat flour, ensuring they're gluten-free and full of earthy, nutty flavors. The menu keeps it simple with numbered options, such as the No. 3 ($16), a vegetarian favorite filled with sautéed mushrooms, Comté cheese, and a sunny-side-up egg. For something heartier, try the No. 11 ($22), featuring a unique yellow curry base, shrimp, and leeks. If you're a fan of fusion, the No. 14 ($18) combines tandoori coconut milk sauce with chicken and pineapple.

Sweet Crepes for Dessert Lovers

The dessert crepes at French Fold are a must-try, especially the No. 25 ($10), which comes drizzled with homemade hazelnut spread, reminiscent of a Nutella crepe. For an indulgent twist, add a scoop of gelato from Birds of Paradise for an extra $4. Their creamy dark chocolate sorbet is a perfect pairing for the soft, chewy crepe, creating a delightful hot-cold sensation.

The Perfect Spot for a Relaxed Meal

Whether you're stopping by for brunch, dinner, or a quick sweet treat, French Fold offers a laid-back yet refined dining experience. With its outdoor seating and all-day hours, it’s the perfect spot for both casual catch-ups and leisurely meals.

Address & Opening Hours

390 Orchard Road, #01-02, Palais Renaissance, Singapore 238871
Open daily from 9am to 10:30pm​(Daniel Food Diary)​(Daniel Food Diary)​(Daniel Food Diary).

French Fold Orchard
390 Orchard Rd, #01-02, Singapore 238871
https://maps.app.goo.gl/app8ftMvaE56QuGS7
Opening Hour:
Tuesday, 8 am–11 pm
Wednesday, 8 am–11 pm
Thursday, 8 am–11 pm
Friday, 8 am–11 pm
Saturday, 8 am–11 pm
Sunday, 8 am–11 pm
Monday, 8 am–11 pm

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