A Legacy of Authentic Indian Flavors

Celebrating Traditional Indian Cuisine

Ballaji Bhawan is celebrated for its dedication to authentic Indian cuisine. Located in the heart of Little India, Singapore, this restaurant offers a diverse menu that showcases the rich culinary heritage of India. From North Indian delicacies to South Indian staples, every dish is prepared with meticulous attention to detail and a deep respect for tradition.

North Indian Delicacies

North Indian cuisine is known for its rich, aromatic flavors and Ballaji Bhawan delivers this with finesse. The Paneer Butter Masala, featuring soft cottage cheese cubes in a creamy tomato gravy, is a crowd favorite. Accompanied by soft, buttery naan, this dish is a must-try for anyone looking to indulge in hearty, comforting food.

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South Indian Savory Delights

The Magic of Dosas

Ballaji Bhawan's dosas are legendary. These thin, crispy rice crepes are served with a variety of fillings and accompaniments. The Masala Dosa, filled with spiced potato mixture, and served with coconut chutney and sambar, is a staple that never disappoints. Each bite offers a perfect balance of flavors and textures.

Idli and Vada: Breakfast Staples

For a true taste of South India, try the Idli and Vada. The idlis are steamed rice cakes that are soft and fluffy, while the vadas are savory doughnuts made from lentil batter, crispy on the outside and soft on the inside. Served with a variety of chutneys and a bowl of sambar, these dishes are perfect for a light and satisfying breakfast.

Street Food Extravaganza

Chaat: A Burst of Flavors

Ballaji Bhawan brings the vibrant flavors of Indian street food to your table with its chaat offerings. The Pani Puri, crispy hollow puris filled with tangy tamarind water, chickpeas, and potatoes, is a fun and flavorful experience. Each bite is an explosion of spicy, tangy, and sweet flavors that will leave you craving more.

Savory Snacks: Samosas and Pakoras

The samosas and pakoras at Ballaji Bhawan are perfect for those seeking a quick snack or appetizer. The samosas, with their crispy pastry filled with spiced potatoes and peas, are deliciously satisfying. The pakoras, made from vegetables dipped in chickpea batter and fried to perfection, are crispy and addictive.

Hearty Main Courses

Rich and Creamy Curries

The main course options at Ballaji Bhawan are a testament to the rich diversity of Indian cuisine. The Dal Makhani, a creamy lentil curry slow-cooked with spices and butter, is a comforting dish that pairs perfectly with rice or naan. Each mouthful is rich, creamy, and bursting with flavor.

Biryani: A Feast for the Senses

No Indian meal is complete without biryani, and Ballaji Bhawan’s Vegetable Biryani is a highlight. This fragrant rice dish is cooked with a variety of vegetables, spices, and herbs, and served with raita, a cooling yogurt-based side. The biryani is beautifully aromatic, with each grain of rice perfectly cooked and infused with spices.

Sweet Endings: Indian Desserts

Indulgent Sweets

Ballaji Bhawan’s dessert menu is a paradise for those with a sweet tooth. The Gulab Jamun, soft dumplings soaked in rose-flavored syrup, is a classic favorite. These sweet, spongy balls are rich and indulgent, providing a perfect end to a meal.

Cooling Kulfi

For a refreshing treat, try the kulfi, a traditional Indian ice cream. Made with condensed milk and flavored with cardamom, pistachios, and saffron, the kulfi is rich and creamy with a unique texture. It’s the perfect dessert to cool down after a spicy meal.

A Welcoming Atmosphere

Vibrant and Homely Decor

The decor at Ballaji Bhawan is vibrant and welcoming, with colorful murals and traditional Indian artwork adorning the walls. The warm lighting and comfortable seating create a homely atmosphere that makes you feel at ease as soon as you walk in.

Attentive and Friendly Service

The staff at Ballaji Bhawan are known for their attentive and friendly service. They are always ready to provide recommendations and ensure that your dining experience is enjoyable. Their warm hospitality adds to the overall charm of the restaurant.

Commitment to Quality and Tradition

Fresh and High-Quality Ingredients

Ballaji Bhawan prides itself on using only the freshest and highest quality ingredients in their dishes. Each meal is prepared with care and precision, ensuring that the flavors are authentic and delicious. This commitment to quality is evident in every bite.

Upholding Culinary Traditions

The chefs at Ballaji Bhawan are dedicated to upholding the culinary traditions of India. They bring years of experience and a deep passion for Indian cuisine to the kitchen, ensuring that every dish is a true representation of India’s rich culinary heritage.

Conclusion: A Culinary Gem in Little India

A Must-Visit for Indian Food Lovers

Ballaji Bhawan is a culinary gem in Singapore’s Little India. With its extensive menu of authentic Indian vegetarian dishes, warm and inviting atmosphere, and commitment to quality, it promises an unforgettable dining experience. Whether you’re a long-time fan of Indian cuisine or a newcomer looking to explore new flavors, Ballaji Bhawan is a must-visit destination.

Visit Ballaji Bhawan today and embark on a flavorful journey through the rich and diverse world of Indian vegetarian cuisine. With each dish crafted to perfection, this restaurant is sure to leave you with lasting memories and a satisfied palate.

Ballaji Bhawan
103 Syed Alwi Rd, Opp. Mustafa Gate No. 2, Singapore 207679
https://maps.app.goo.gl/4tpcNtzueCtEz5MMA
Opening Hour:
Tuesday, 11 am–11 pm
Wednesday, 11 am–11 pm
Thursday, 11 am–11 pm
Friday, 11 am–11 pm
Saturday, 11 am–11 pm
Sunday, 11 am–11 pm
Monday, 11 am–11 pm

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