A Journey Through Japanese Culinary Excellence

July 4, 2024

Discover Imamura

Located on Sentosa Island, Imamura offers a premier Japanese dining experience that combines tradition and innovation. Helmed by Michelin-starred Chef Hirofumi Imamura, the restaurant embraces the ancient philosophy of "Five" to deliver a harmonious and immersive culinary journey.

Photo: Flo Yeow

Chef Imamura's Philosophy

Chef Imamura's dedication to honoring ingredients and culinary traditions is evident in every dish. His approach blends classic Japanese techniques with modern flair, creating dishes that are both visually stunning and delicious.

Photo: Hean-Ho Loh

Signature and Seasonal Menus

Imamura features a signature menu priced at SGD 498++, offering a symphony of premium ingredients and artistic presentation. The seasonal menu celebrates the flavors of each season, ensuring a dynamic and fresh dining experience with dishes that reflect nature's vibrant colors.

Photo: Hamlyn Yew

The Dining Ambiance

The restaurant's serene setting, reminiscent of a traditional Japanese house, provides an elegant backdrop for the culinary artistry. The interior features beautiful Japanese tableware and seasonal flower arrangements, enhancing the overall dining experience.

Photo: IMAMURA

Private and Exclusive Dining

Imamura offers a seating capacity of 21, including 13 counter seats and a private room for up to 8 guests, perfect for intimate gatherings and special occasions.

Photo: Flo Yeow

Hours and Reservations

Imamura is open Tuesday to Sunday, from 5:00 PM to 11:00 PM. For reservations, guests can contact the restaurant via email at info@imamurasg.com or call +65 8028 2608.

Photo: ST Wong

Conclusion

Imamura on Sentosa Island is a must-visit for those seeking an exceptional Japanese dining experience. Chef Hirofumi Imamura's innovative approach and dedication to quality make each visit unforgettable. Visit Imamura for more information.

IMAMURA
14 Gunner Ln, at Amara Sanctuary Resort Sentosa, 099566
https://maps.app.goo.gl/TpaVMJR9RJTMjv9U8
Opening Hour:
Thursday, 5–11 pm
Friday, 5–11 pm
Saturday, 5–11 pm
Sunday, 5–11 pm
Monday, Closed
Tuesday, 5–11 pm
Wednesday, 5–11 pm

Dinner
Thursday, 6–10:30 pm
Friday, 6–10:30 pm
Saturday, 6–10:30 pm
Sunday, 6–10:30 pm
Monday, Closed
Tuesday, 6–10:30 pm
Wednesday, 6–10:30 pm

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July 4, 2024

Syun: A Culinary Fusion Masterpiece

Syun is an exceptional dining venue that elevates Japanese cuisine through innovative fusion dishes. It is a must-visit for those seeking a unique gastronomic adventure in Singapore.

July 4, 2024

July 4, 2024

Sushi Yujo: Exceptional Omakase Experience

Sushi Yujo offers a modern, innovative omakase experience in Tanjong Pagar, helmed by Chef Desmond Fong. With menus starting at $98 for lunch and $198 for dinner, it provides a blend of traditional and contemporary Japanese dishes that highlight fresh, high-quality ingredients.

July 4, 2024

July 4, 2024

The Clean Addicts: Guilt-Free Indulgence in Singapore

Customers rave about the taste and quality of The Clean Addicts’ products. Many appreciate the natural sweetness and rich flavors, which provide a satisfying dessert experience without the usual guilt associated with indulgent treats.

July 2, 2024

July 2, 2024

The Durian Bakery: A Paradise for Durian Lovers

Whether you're planning a special celebration or simply indulging in a treat for yourself, The Durian Bakery has something to offer every durian lover.

July 2, 2024

July 2, 2024